Institut Monte Rosa – International School

Ms. R. McLoughlin’s cooking class

cooking class

Just a “taster” of the delights and dishes concocted in our Monte Rosa cooking class. Utterly butterly breakfast scones, mouth-watering Cailler cocoa and American marshmallow traybake and a bellissimo spaghetti a la Bolognese. What exquisite recipes will these hardworking chefs come up with next?

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